Description
Garlic Bread. From Olivia.
Ingredients
Scale
- 1/2 cup (113g) butter, softened
- 3 garlic cloves, grated
- 1 tablespoon chopped parsley
- 1/4 teaspoon salt
- 1 French loaf or Italian loaf, split
Instructions
- Heat the oven to 375°F (190°C).
- Stir butter, garlic, parsley, and salt.
- Spread it on the cut faces of the loaf.
- Bake 10 to 14 minutes, until the edges are crisp and the butter is bubbling.
Notes
Raw garlic burns. Mix it into soft butter and bake, do not broil it from cold.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American