Description
Sesame Chicken. From Olivia.
Ingredients
Scale
- 1 1/2 pounds (680g) chicken thighs, cubed
- 1/3 cup cornstarch
- oil for frying
- 3 tablespoons soy sauce
- 2 tablespoons honey
- 1 tablespoon vinegar
- 1 teaspoon sesame oil
- 1 garlic clove
- 1 tablespoon sesame seeds
Instructions
- Toss the chicken with cornstarch and fry until browned. Drain.
- Simmer soy, honey, vinegar, sesame oil, and garlic until glossy, about 3 minutes.
- Toss the chicken in the glaze and scatter the seeds.
Notes
Glaze at the last minute so the crust stays crisp.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American