Description
Pisco Sour. From Olivia.
Ingredients
Scale
- 2 ounces (60ml) pisco
- 1 ounce (30ml) lime juice
- 3/4 ounce (22ml) simple syrup
- 1 egg white
- 3 drops bitters
Instructions
- Shake pisco, lime, syrup, and egg white hard without ice.
- Add ice and shake again until cold.
- Strain into a glass and dot the foam with bitters.
Notes
The dry shake builds the foam. Ice first makes a thin head.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: No-cook
- Cuisine: American