Description
Carne Asada. From Olivia.
Ingredients
Scale
- 1 1/2 pounds (680g) skirt steak
- 3 tablespoons oil
- juice of 2 limes
- 3 garlic cloves, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1/4 cup chopped cilantro
Instructions
- Mix oil, lime, garlic, cumin, chili powder, salt, and cilantro. Coat the steak and rest 20 minutes.
- Heat a skillet until it smokes. Sear the steak 3 to 4 minutes a side.
- Rest 5 minutes and slice across the grain.
Notes
Skirt steak is thin. Pull it at medium or it turns to leather.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American