Description
Broccoli Salad. From Olivia.
Ingredients
Scale
- 6 cups small broccoli florets
- 6 slices bacon, cooked and crumbled
- 1/2 cup (60g) shredded cheddar
- 1/4 cup diced red onion
- 1/4 cup sunflower seeds
- 1/2 cup (120ml) mayonnaise
- 2 tablespoons cider vinegar
- 1 tablespoon sugar
- salt and pepper
Instructions
- Stir mayonnaise, vinegar, sugar, salt, and pepper.
- Toss with broccoli, bacon, cheddar, and onion.
- Fold in the seeds and chill 15 minutes if you have time.
Notes
Cut the florets small so the dressing coats them.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No-cook
- Cuisine: American