Description
Baked Pork Chops. From Olivia.
Ingredients
Scale
- 4 bone-in pork chops, about 1 inch thick
- 1 tablespoon oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried thyme
Instructions
- Heat the oven to 400°F (200°C).
- Rub the chops with oil, salt, pepper, paprika, garlic powder, and thyme.
- Bake on a sheet 18 to 22 minutes, until the center is 145°F (63°C). Rest 3 minutes.
Notes
A thermometer, not the clock. Thin chops finish early.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American